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Heron & Grey Restaurant - Blackrock | Fine Dining Restaurant, Dublin
 

our wine list focuses on innovative & creative wine makers who share the same philosophy as ourselves

 
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Folias De Baco ‘Olho No Pe’, Moscatel Galego 2015 Douro, Portugal  34
Tropical notes, passionfruit, refreshing, crisp acidity, bone dry

Callejuela, 'Blanco de Hornillos', Palomino 2016 Sanlucar, Spain
36

Dry style, ripe white fruits, saline & refreshing

Adega Entre Os Rio, 'Saras', Albarino 2015 IGP Barbanza e Iria, Spain
37

Skin contact style, orange peel tones, rich in salinity

Angiolino Maule, Masieri Bianco, Garganega 2016 Gambellara, Italy 40
Spice & mineral flavours, slightly honeyed with almond to finish

Max Ferd Richter, Riesling 2015 Mosel, Germany
10 / 40

Dry style, spicy & fresh, mineralic, touch grapefruit

Bodegas Albamar, Albarino 2015 Rias Baixas, Spain
10.50 / 42

Bone dry, bright acid, lemon zest, excellent expression of varietal

S. Pietro “I Clivi”, Friulano 2014 Friuli, Italy
43

Herbaceaous, nutty, soft acid, perfectly balanced

Fattoria San Lorenzo, 'di Gino' Verdicchio 2016 Le Marche, Italy 11 / 44

Soft acidity, very well rounded with a full mouthfeel throughout

Le Soula, Trigone Fenouilledes, Blanc No 14, Macabeu/Vermentino NV IGP Cotes Catalanes, France
Complex, huge mineral character throughout, long & rich finish

Dom.Ricard, 'Tasciaca', Sauv. Blanc ’14 Touraine, France
50

Apple & white grapefruit, touch of elderflower to finish, saline mineral charachters, rounded

Gregory Perez, Bodega Mengoba 'Sobre Lias', Godello 2015 Bierzo, Spain 53
Aromas of baked apple & croissant, fresh & floral, stone fruits & quince on the palate 

Pierluigi Zampaglione, Don Chisciotte, Fiano 2015 Campania, Italy 54
7 days skins contact, faintly waxy with dried apricots & a background of smoke, very approachable orange wine

Mount Horrocks, Semillon 2015 Clare Valley, SA, Australia
55

Pear, ginger, orange blossom, juicy fruit, tight mineral acidity, steely dry

Dom. Rene Favre et Fils, Petit Arvine 2015 Valais, Switzerland 58
Flinty minerality, salinity & fruits that lean towards lemon & grapefruit, complex

Jacky Blot, Dom. de la Taille, 'Les Caburoches', Chenin Blanc 2015 Vouvray, Loire, France 60
Green apple & lime freshness yet with a rich oak charachter, excellent balance, perfectly rounded, 2 years on lees

Domaine Emillian Gillet, Chardonnay 2014 Vire Clesse, Burgundy, France 64
Butter notes with crisp acidity, great structure, lean texture

Domaine Le Soula, Vins De Pays Des Cotes Catalanes 2009 Roussillon, France 68
Warm, rounded, subtle oak, very complex, long finish

Bodegas Albamar 'Alma De Mar' 2015 Rias Baixas, Spain
67

Such freshness & control of acidity, restrained, elegant finish

G.D. Vajra, 'Petracine', Riesling 2010 Langhe, Piedmont, Italy
70

Classic Riesling characters, mineral tones, flint, matchstick, zesty acidity

Livio Felluga, Pinot Grigio 2014 Friuli-Venezia Giulia, Italy
71

Candied fruit, brioche & honey, floral, great balance

Enric Soler, 'Improvisacio' 2013 Penedes, Spain
73

Aged in French oak yet retains it's defining minerality to its core! incredible wine!

Thomas Pico, Domaine Pattes Loup (BIO) Chardonnay2012 Chablis, France 88
Such a unique expression of this terroir, mineral driven, fresh from start to finish, we love this guy!

Wagner Stempel ‘Hollberg GQ’, Reisling 2012 Rheinhessen, Germany 88
Rock melon, mint, fresh herbs, stonefruit, very long finish bursting with intense fruit

Le Grappin, Saint Aubin, Beaune Côte d'Or 2014 Burgundy, France `96
Smokey with pronounced oak throughout, dry, lingering rich finish

Rafael Palacios, 'As Sortes', Godello 2014 Valedorras, Spain 98
Red apple, intense saline & mineral backbone, subtle nuttiness, we love this wine!

Enric Soler, 'Nun' Xarel-lo 2013 Penedes, Spain
99

Controlled use of oak, incredible concentration of fruit & acidity, huge weight & length. Stunning!

Domaine Meo-Camuzet, Hautes-Cotes du Nuits Blanc 2015 Burgundy, France 100
Dry, a classic expression of this terroir, flint & matchstick on the nose, long finish 

Domaine Charles Audoin, 'Les Charme aux Pretres' Marsannay, Chardonnay , 2015 Burgundy, France `102
Already drinking perfectly balanced, rich in complexity, elegant wine making

Domaine Larue, Chassagne Montrachet Blanc, Chardonnay , 2016 Burgundy, France `105
Baked apple, spice & caramel on the nose. Dry, light body & fresh on palate

Domain Christian Moreau, Grand Cru 'Les Clos', Chardonnay, 2016 Chablis, France `128
Exceptionally refreshing, complex & rich, a profound expression of Chablis


RED

Cantine Paolini, Conte di Matarocco, Nero d'Avola 2016 Siciliy, Italy
Youthful, bright, floral, sweet soft berry

Ottavio Rube ‘Valli Unite’, Barbera/Dolcetto NV Piedmont, Italy 34
Bright fresh red cherry nose, medium body, nice grip & savoury texture, prominent spice

Domaine La Montagnette, Cotes Du Rhône Villages 2014 Rhône, France 34
Light & delicate, soft tannin, juicy & refreshing

Puszta Libre, Claus Preisinger, Zweigelt 2015 Burgenland, Austria 36
Natural style of wine, fresh acidity with luscious fruit, funky nose

Eric Texier ‘Chat Fou’, Grenache/Clairette/Viognier 2014 Languedoc, France 42
Slight spice, blackberries, incredibly fresh & light style

Roncus, Merlot 2015 IGT Venezia Giula, Italy 42
Dark cherry, good spice, earth, dry with good structure

Mas Coutelou ‘Le Vins des Amis’, Syrah/Cinsault 2015 Rhone, France 42
Soft, light, very juicy & bright young fruit, so refreshing, co-fermentation approach

I Mandorli, Vino Rosso, Sangiovese/Cab Sauv./Cab Franc 2014 Tuscany, Italy 42
Compact & mature rounded dark berry flavours with a refreshing mineral finish

Fabien Jouves, Mas del Perie 'Les Escures', Malbec 2015 Cahors, France 42
Fresh & elegantly balanced, deep blackberry, blackcurrant, smoke, liquorice & spice flavours

Testalonga ‘Follow Your Dreams’, Carignan 2015 Swartland, South Africa 11/44
Cranberry, raspberry, pomegranate, velvet tannin, a favourite of ours

Fattoria San Lorenzo, 'Rosso Piceno', Sangiovese 2014 Le Marche, Italy 11/44
Cranberry, raspberry, pomegranate, velvet tannin, a favourite of ours

Claus Preisinger, Blaufränkisch 2013 Burgenland, Austria
45

Prominent acid with equal rounded tannins, dark fruits, earthy, spicey

Dom. Des Roches, Thierry Germain, Cab Franc 2014 Saumur-Champigny, Loire, France 46
Funky nose, bright, organic wine that truly tastes natural & refreshing

Clos de Gamot, Cahors Rouge, Malbec 2012 Cahors, France 48
Oak, smoke & dried fruits on the palate, earthy flavours of wild berries

Domaine Vinci, 'Roc' Grenache/Carignan 2015 IGP Cotes Catalanes, France 50
Pinot noir like softness & elegance yet with rich juicy fruits of the south west, high spice & acidity throughout

Perrazetta, Montecucco DOC Reserve, Sangiovese/Cab. Sauv/Merlot 2012 Tuscany, Italy 52
Plum, tobacco & spice, warm rounded tannins & richness on the finish

Chateau La Baronne, 'Les Chemins' Syrah/Grenache/Carignan 2014 AOC Corbieres, France 52
Dried fruits, fresh acid, dark berry sweetness, so refreshing to drink.

Pietro Zardini, 'Pietro Junior', Ripasso Valpolicella 2013 Veneto, Italy 56
Unique expression of a Ripasso, aged in steel & cement, huge fruit focus initially, restraint & elegance to finish

Chimbanta, Tenute Dettori, Organic, Monica 2011 Sardinia, Italy 62
Unique profile, mineralic, ripe, fresh, spice, never tasted a wine quite like it!

Brian Bicknell, Mahi Estate, Pinot Noir 2015 Marlborough, New Zealand 58
Vibrant, light & delicate young fruits to begin, touch of smoke with length to finish.

Allegrini ‘Palazzo Della Torre’, Ripasso Valpolicella Classico 2013 Veneto, Italy 58
Cherry & Dark chocolate note, silk tannin, juicy, refreshing acidity on finish

Dom. Des Ardoisières ‘St Pierre de Soucy’, Gamay/Mondeuse ’14 Savoie, France
68

Truly an exceptional wine, fresh & lively with deep fruit & exceptional delicate weigh yet with length & structure

Clos Del Portal ‘Negre De Negres’, Garnacha/Syrah/Cabernet 2013 Priorat, Spain
69

Powerful, full bodied, elegant, tight tannin

Mount Horrocks, Nero D’Avola 2013, SA, Australia
70

Bright cherry red, juicy, perfumed, hints of spice

Dom. Bachelet-Monnot “Les Boutieres”, Maranges 1er Cru, 2014 Burgundy, France 67
Funky, cigar, subtle, dark fruit finish

Georg Breuer, Spätburgunder 2009 Rheingau, Germany
71

Elegant & wonerfully balanced, pronounced dark fruit styled Pinot Noir, aromas of smoke

Dom. De Belliviere, ‘Rouge-Gorge’, Pineau d'Aunis ’15 Loire, France
80

Unique peppery spices & wild dark fruits, delicate body, huge length & ultimately refreshing & pleasant to drink

Barolo ‘Le Albe’, G.D. Vajra, Nebbiolo 2013 Piemonte, Italy
82

Floral, plums, pine, touch of acidity, ripe tannins

Bodegas Y Vinedos Raul Perez 'La Penitencia', Mencia 2013 Bierzo, Spain 88
Old vine character & depth, heavy dark fruit, cigar, velvet

Domaine De L’Aurage, Cab Sauv/Cab Franc 2008 Cotes De Castillon, Bordeaux, France 95
Blackberry & liquorice, luscious, long finish

Albert Bichot, Chateau Gris, Nuits-St-Georges 1er Cru 2013 Burgundy, France
147

Dark fruits, notes of cigar & leather, lingering finish with excellent weight & complexity


SWEET

Le Clos Du Gravillas, Muscat Saint Jean De Minervois, France 7/42
 Pineapple, honey, roses, prominent acid throughout

Monte Tondo, Recioto De Soave Classico 2014 (500ml) Veneto, Italy 9/56
Classic Sauternes style, sweet honey aromas, perfect balance

Chateau d'Arche, Sauternes 2014 Bordeaux, France 10/40 (375ml)
Excellent balance & texture throughout, rich with a long finish

Domaine Courts-Les-Muts Saussignac 2009 Bergerac, France 9.5/52 (500ml)
Classic Bergerac sweet, honeyed & apple aromas, excellent length & weight

Kopke Fine Tawny Port Terras Durinses,NV, Portugal
7

Soft ripe berries, delicate texture, bright

Kopke Fine White Port Terras Durinses, NV, Portugal
7

Subtle fresh oak, fresh from start to finish


SPARKLING

Maria Casanovas, Brut De Brut NV Cava, Spain
10/50

Bone dry, tight acidity, bright

Maria Casanovas, Reserva 2014 Cava, Spain
13/65

Excellent mousse of bubbles, rounded with fresh acidity, rich & linguering finish

Filipa Pato 3B, Traditional Method Rose NV, Baja/Bical Beiras, Portugal 55
Refreshing, elegant, toasty, earthy notes

Loxarel, Ancestral 'A Pel', Xarel-Lo, '16 Penedes, Spain 55
Golden yellow colour, quince & white flowers on nose, saline & refreshing on the palate

Charles Heidsieck, Brut Reserve Champagne NV Champagne, France 106
Toast, pastry, elegance, rich, lively, exceptional

Pittnauer, 'Pitt Nat' St. Laurent/Blaufrankisch NV, Burgenland, Germany 70
Refreshing, elegant, toasty, earthy notes

Loxarel, 'Refugi' Brut Nature Reserva, Xarel-Lo/Chardonnay, '13 Penedes, Spain 67
Fresh pastry, fine lees& fruit compote, velvet texture, substantial body


NON-ALCOHOLIC

Van Nahmen, Rhubarb Juice, Rhine, Germany (250mls)
11

Juicy sweet red fruits, tart & bitter character to finish

Van Nahmen, Riesling Organic Juice, Rhine, Germany (250mls)
9.5

Excellent weight & structure, profile is just that of a late harvest Riesling

Fritz Muller, 'Alkohol Frei', Muller/Thurgau Rhinehessen, Germany (750mls)
7/24

Juicy & sharp apple freshness, lime, lemon, lingeruring finish


Sake

Urakasumi, 'Honjozo', Ginjo, 15% abv, Japan (720mls) 7 / 84
Approachable premium style sake, Ginjo style, soft & smooth texture with a bright & clean finish

Katsuyama, 'KEN', Junmai Ginjo, 10 / 120
Wild & pleasant with vibrant notes of pear, silky texture & weight

Kameman Shuzo, Genmai, Japan (500mls) 9 / 81
Pue gold, oxidised notes, pineapple, lychee, mustiness, a 'sherry-esque' charachter